Contact Lena Sowersby: lena@wildflour.co.nz | Phone/Fax: (06) 278 7714 | Mobile: 027 432 4423
Download the catering menu.
Give your event the unique Wild Flour touch. Whether your catering needs are large or small Wild Flour is the only choice. Let us know what you want and we’ll make it! We also bake cakes and sweet treats for any occasion. We are more than happy to deliver, just ask.
Wild Flour Spanish Tapas Restaurant—available exclusively for private functions.
Variety is the spice of life! The Tapas experience is designed to bring people from all walks of life together to share and laugh and enjoy exotic cuisine. Come into our specialty restaurant and treat yourself to the many different and exquisite flavours of our Tapas selection. You can book the Wild Flour Tapas Restaurant for private functions, conferences and birthday parties any day, any time you want (minimum hire for 15 persons). You can select dishes from our Tapas menu or we can create a menu especially for the occasion. Enquire today!
Wild Flour Deli: Open Mon-Fri 9.30am—5.30pm
Or come down to the Saturday Markets: 8.30am—12pm Napier street car park, Hawera.
For all those homemade treats and exotic goodies that are so hard to find these days! From gingerbread men, to chutneys and jams, through to cured meats and cheeses.
Made to order Wild Flour gift baskets are available—packed full of special treats and individually designed for you. A great idea for that special occasion.